Apple and Almond Squares

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Here are a few things I love about fall: I love the colors. Cool weather. Halloween candy. Pumpkins. Halloween decorations. Scary movies on TV. The air. Sweaters. Hot chocolate. The fireplace. The smell of bonfires in the air at night. Eating soup. Baking. Baking with pumpkins. Baking with apples. Which brings me to today’s recipe…. 

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Two Ingredient Fat Free Lemon Bars

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Hello my friends. You know, sometimes I amaze myself and I just did it again. Every time I say that all I can think of is “Oops I did it again“. But let me not digress here because what I have to share with you here is very special. These lemon bars are made from… 

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Butterscotch Brownies

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Christmas is less than 2 weeks away, my favorite time of year. You know why? Because I love to bake, so now I actually have an excuse to bake all kinds of goodies for everyone. So do you like butterscotch? I admit I don’t bake with butterscotch much, but boy do I love the smell… 

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Chocolate Pumpkin Cheesecake Brownies

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It’s Thanksgiving weekend here in Canada so happy Thanksgiving to all my Canadian friends. It’s also a beautiful weekend as far as weather is concerned, I love this time year as the colors are gorgeous. Speaking of fall colors, what better ingredient to use for fall than pumpkin. I’ve been meaning to make some cheesecake… 

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Rocky Road Brownies

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This week I am in Dallas, Texas for some training. Now let me tell you my luck. I was so excited to come to Dallas, primarily to get some warm weather in February, but with my luck, the pilot informed us that the weather in Dallas was actually colder than it was in Calgary. I… 

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