Ah zucchini! Who doesn’t love zucchini?
I know what you’re thinking, there’s lots of you out there who don’t love zucchini, but why not? Have you ever had stuffed zucchini? They are perfect for stuffing, but there are many other ways to serve zucchini. When I was a kid, my mom used to slice up the zucchini into thin, about 1/2 inch, slices. She would then put them through egg wash, then some flour and fry them. Do you know how good they are? One of these days I’m going to try to bake them like that, but instead of flour I’d use Panko breadcrumbs.
But today I did not fry my zucchini, today I stuffed my zucchini. I stuffed them with chicken, enchilada sauce and cheese. YUM! They are good my friends, they are delicious. They are so good, even you zucchini haters might like them. It’s like an enchilada but in a zucchini. So you’re cutting calories, and you’re eating good healthy food, not to mention this would be a perfect meal for those of you out there cutting carbs.