When my husband heard I was making noodles again he was very disappointed, but then he saw this dish and how great it looked and he was hooked. He could not stop eating this amazing pork scallopini with these creamy noodles.
So trust me, I say, I never steer you wrong. If you don’t eat pork this would be just as delicious with chicken breast.
So let me tell you a bit about this dish, besides the fact that it’s super delicious and we ate the whole thing in one sitting, it was also fairly easy to make. I’m not a huge fan of balsamic but if you are you can definitely add more balsamic vinegar to the dish. The great thing about the balsamic vinegar is that as it cooks it reduces down and it sweetens the sauce a bit. The balsamic sauce was amazing, you can pour any leftover sauce over your noodles or just dip some bread into it, it’s fantastic.
The noodles are so creamy and cheesy, they’re to die for. Pair these two together and you have one amazing dinner.