You know, I have to say it, anytime you add beer to a dish it makes it unbelievably delicious. There, I’ve said it. It’s true!
And it’s not just beer, basically alcohol makes food taste better. But this chicken dish is amazing. You know why? Because not only does it have beer, but this chicken is paired up with beer AND bacon! Could this get any better? Probably not! Anyway, I love this chicken dish. It’s like a normal chicken stew on steroids.
Now I do have to mention that you need to simmer this for at least 20 minutes, as you can see in my picture the chicken and potatoes is not drowning in beer, and the beer sauce is nearly evaporated. So you have to simmer it, otherwise you might get the chicken and potatoes tasting like beer and that’s not really what you want.
So if you’re brave enough to make this dish, be prepared for a dish full of flavor.