I cannot believe there are only 4 weeks left till Christmas and I haven’t even started Christmas shopping, decorating or anything. I used to be on top of these this but over the past few years I’ve noticed I tend to wait until a week before Christmas to do all my shopping. Not sure why, probably just because I’m busy. But thankfully I can shop online, so I think that’s what I’ll do this year.
Anyway I’m excited to share today’s recipe with you because it’s one of my favorite soups. If you like thick creamy and cheesy soups then this one is for you. I used half a rotisserie chicken to save myself time and it’s a perfect use of those chickens and not to mention, I think they’re cheaper than buying a whole uncooked chicken. You know what else would be perfect here, is left over turkey, and I’m sure you have lots of that after Thanksgiving. This soup is so good and it’s so thick, I just love dipping my nachos in it. Perfect for a cold winter day, which is what we’re having here.