Bruschetta with Provolone Cheese

bruschetta

Bruschetta is an appetizer that comes from Italy and if you've never had one, well you must give it a try. It's delicious, it's fresh, and there are many variations of it. I've made many different types of bruschetta in my days, and mostly because it's my husband's favorite appetizer. For this … [Read more...]

Roasted Red Peppers in Garlic Sauce

roasted red peppers

  These roasted red peppers are truly one of my all time favorites. I can't wait for this time of the year to buy these sweet pointed red peppers, so I can roast them and serve them in garlic sauce. I love them. For as long as I can remember, every year my mom made these (and still does) … [Read more...]

Cabbage and Sesame Seeds Salad

cabbage salad with sasame5

I'm continuing on with my salad recipes that I got from a friend of ours and I think I hit the jackpot with this cabbage and sesame seed salad. I am putting this on my favorites list because I just loved it. Normally I'm not a big fan of cabbage, and I will avoid it at any cost, unless I'm … [Read more...]

Apple and Orange Salad

apple and orange salad6

How about another refreshing salad for the summer, that will surely help us stay trim and looking good in those shorts. That's right, you heard it, an apple and orange salad with raisins and pecans! Don't knock it till you try it, it's delicious, the sweetness from the raisins and the crunchiness … [Read more...]

Broccoli Salad

broccoli salad8

Ok, I'll be the first one to admit I'm not a broccoli fan. Having said that, I loved this broccoli salad, it was true love at first bite. I don't know what makes it so good, whether it's the garlic, or the rice vinegar, whatever it is, it's a winner. And to top it all off, it's good for you, so they … [Read more...]

Easy Pizza Dough Recipe

pizza dough5

I've recently learned to make my own pizza dough, when my husband and I decided to start making pizza at home rather than ordering it, and we've had great success with it. I always thought pizza dough was hard to make, but really, it's not, it has a handful of ingredients, and nothing could be … [Read more...]

By: ifood.tv