Classic American Apple Pie

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You’re probably wondering why my classic pie is made in a tart dish. That’s simple, I was making 2 other pies at the same time and I ran out of pie baking dishes, so this is the only thing I had left. But who cares,  right? I’ve said this over and over again that making… 

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Lemon Blueberry Scones

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Lemon Blueberry Scones – light and fluffy, sweet and tangy, simply delicious. These lemon blueberry scones are so easy to make and perfect for breakfast. I love this time of year, it’s great when it comes to finding all kinds of fruits  and berries. Now you can find lots of blueberries and strawberries at pretty… 

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Chocolate Blueberry Jam Pull Aparts

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I don’t know what to call this. I’ve thought and thought about it. So I’m stuck with Chocolate Blueberry Jam Pull Aparts. Why? I have no idea. But who cares what it’s called. It’s freaking amazing! You know, there’s a bakery close by here, Cob’s Bakery, and every once in a while after work we’ll… 

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Apple Strudel

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This amazing recipe will make you enjoy the classic taste of Austrian-style apple strudel made easy with store-bought phyllo,apples and more. Have you ever watched the show “The Best Thing I Ever Made/Ate”? Well I love to watch that show. Most of the stuff on there looks fairly complicated, but Duff Goldman was on the… 

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Scrumptious Caramel Pear Pie

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It’s been a gorgeous weekend here in Calgary, sunny and the temperature has been great. These are the days when I love being here. It actually feels like spring! I’m not fooling myself, I know more snow is to come, but for now I am happy. So to celebrate such a great weekend, I decided… 

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