Fries Supreme
Fries Supreme – ooey, gooey, cheesy baked fries with your favorite toppings.
Prep Time15 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 15 minutes mins
Course: Side Dish
Cuisine: American
Keyword: fries supreme
Servings: 4
Calories: 667kcal
- 6 medium potatoes peeled and sliced
- 3 tablespoon olive oil
- 3 slices bacon fried and crumbled up
- 1/2 cup heavy cream
- 3/4 cup mozzarella cheese shredded
- 3/4 cup cheddar cheese shredded
- 2 green onions chopped
- 1 small tomato chopped
- sour cream
Preheat oven to 400 F degrees.
In a baking dish, toss potatoes with olive oil and bake for about 45 min or until potatoes are nice and crisp.
In a sauce pan, heat the heavy cream; add mozzarella cheese and cheddar cheese to sauce pan and whisk until cheese melts and cook until sauce is bubbly.
Place fries on a big serving plate, and pour cheese evenly over the fries. Top with sour cream, bacon, green onions and tomatoes.
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
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Calories: 667kcal | Carbohydrates: 60g | Protein: 19g | Fat: 40g | Saturated Fat: 17g | Cholesterol: 90mg | Sodium: 401mg | Potassium: 1449mg | Fiber: 4g | Sugar: 2g | Vitamin A: 885IU | Vitamin C: 19.9mg | Calcium: 324mg | Iron: 3.2mg