• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Facebook
Instagram
Pinterest
YouTube
TikTok

Jo Cooks

Simple - Easy - Comfort

  • All Recipes
    • Course
      • Breakfast
      • Appetizers
      • Lunch
      • Dinner
      • Desserts
      • Side Dishes
      • Soups
      • Salads
      • Sandwiches
      • Drinks/Cocktails
      • Sauces & Dressings
    • Method
      • Crockpot
      • Instant Pot
      • One Pot
      • Air Fryer
      • Casseroles
    • Season
      • Spring
      • Summer
      • Fall
      • Winter
    • Cuisine
      • Asian
      • Italian
      • Mexican
      • European
      • Indian
      • Romanian
      • Mediterranean
      • Middle Eastern
      • American
    • Ingredient
      • Chicken
      • Pork
      • Beef
      • Seafood
      • Lamb
      • Vegetarian
      • Pasta
      • Spices
    • Holiday
      • Christmas
      • Easter
      • Thanksgiving
      • Game Day
      • Valentine's Day
      • St. Patrick's Day
      • Cinco de Mayo
      • Mother's Day
      • Memorial Day
      • Father's Day
      • 4th Of July
      • Labor Day
      • Halloween
    • Recipe Index
  • Cookbooks
    • The Big Book of Jo’s Quick and Easy Meals
    • 30-Minute One-Pot Meals
  • Shop
  • About Jo
FREE recipe eBook!
Search...
All Recipes
Instant Pot
30 Minute
One Pot Meals
Soups
Dips & Dressings
Baking
Pasta
Sandwiches
Sides
Dinner
4.3 from 12 votes

Crockpot Chicken Pot Pie

Jump to RecipePrintRate
By: Joanna Cismaru 10 Comments

This post may contain affiliate links. Please read my disclosure policy.

Crockpot Chicken Pot Pie

I have been sick as a dog. The irony of it all is that I just got my flu shot last week and sure enough 2 days later I get sick. Not only do I have a horrible cold, which feels like the worst cold of the century, but we had so much snow yesterday, it’s like a complete winter wonderland out there, which mind you does not help with my cold. And this is an awful cold, I’m so stuffed up I can’t even sleep at night. It’s times like this when I really appreciate my husband for taking care of me as he does.

And you know what’s great on a snowy and cold day like this, because let’s face it, sick or not, we must still eat, is comfort food. Nothing to me spells comfort food than a warm chicken pot pie! But the great thing about this chicken pot pie is how easy it is to make because I made it in the crockpot! Well not the actual baking of the pie, but the pie filling itself, that delicious chicken pot pie filling. When you’re sick you don’t want to cook so this is perfect. I just put the ingredients in the crockpot and let that crockpot do all the work for me. You can’t beat that!

Also because I’m sick I did not make the pie crust myself, I simply used store bought pie crust, I used good old Pillsbury pie crust and this pie was the perfect comfort food that I craved. So next time you need a little pick me up, or you’re craving comfort food, this is the ultimate chicken pot pie.

Crockpot Chicken Pot Pie with a slice taken out of it

Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.

chicken pot pie with a slice taken out of it
Print
4.25 from 12 votes

Crockpot Chicken Pot Pie

Prep 10 minutes
Cook 8 hours
Total 8 hours 10 minutes
Rate Recipe
6

Ingredients

  • 3 small chicken breasts or 2 larger ones (boneless and skinless)
  • 1 carrot (peeled and chopped into small pieces)
  • 1 cup frozen peas
  • 3 med potatoes (peeled and cut into small cubes)
  • 1 can (10 oz condensed cream of chicken soup)
  • 1/2 cup water
  • salt and pepper to taste
  • 1 pkg Pillsbury pie crust (2 crusts)
  • 1 egg for egg wash

Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.

Instructions 

  • Place the chicken, carrots, frozen peas, potatoes, cream of chicken soup and water into the crockpot and toss so that it’s well combined. Season with salt and pepper and toss if needed.
  • Cook on low for 6 to 8 hours, or on high for 3 to 4 hours.
  • Using a couple forks shred the chicken by pulling it apart with the forks right in the crockpot.
  • Preheat oven to 400 F degrees.
  • Prepare one of the pie crusts into a 9 inch pie dish. Spoon the chicken filling into the pie dish. Top with the 2nd pie crust and cut slits into the top crust to vent steam while baking.
  • Brush pie with egg wash and bake for 30 to 40 minutes or until golden brown.
  • Serve while warm.
© Author Jo

Notice: Nutrition is auto-calculated for your convenience. Where relevant, we recommend using your own nutrition calculations.

chicken pot pie with a slice taken out of it

Did You Make This?

We love seeing what you made! Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations!

Rate Recipe
Add Your Photo!

Enjoy!

  • 57
  • 1
Home Recipes
Joanna Cismaru

Joanna Cismaru

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

Read More
iPad showing title of ebook 30 recipes from around the world
Subscribe

Get our FREE recipe eBook + weekly newsletter!

Loading

guest
Did you make this recipe? Rate it:




The comment form collects your name, email and content to allow us keep track of the comments placed on the website. Please read and accept our website Terms and Privacy Policy to post a comment.

guest
Did you make this recipe? Rate it:




The comment form collects your name, email and content to allow us keep track of the comments placed on the website. Please read and accept our website Terms and Privacy Policy to post a comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

10 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Kristen B
Kristen B
Posted: 9 years ago

This looks great! I’ve never made chicken pot pie before but I am going to try this. Thanks for in inspiration. Pinned!

0
Reply
kristen b
kristen b
Reply to  Kristen B
Posted: 9 years ago

Just had it for supper. It turned out great! If you are using frozen chicken breasts don’t add the water because it makes it too thin though.

0
Reply
Mandie
Mandie
Posted: 9 years ago

I made this and apart from being ridiculously easy, it also tasted amazing. I put in a lot of dried thyme, as well as chicken and mushroom soup and fresh mushrooms, for a chicken and mushroom pot pie. Love tasty crockpot recipes! Thank you for sharing.

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Mandie
Posted: 9 years ago

Hi Mandie, so glad you liked it!! 🙂

0
Reply
Judy
Judy
Posted: 9 years ago

Well that will teach you to have the flu jab. I’m chugging up to 70 – next year – and I’ve never had the jab.
Get well soon my Jo.

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Judy
Posted: 9 years ago

Wow Judy good for you! My husband says the same thing, that I should not get it, maybe next year! 🙂

0
Reply
Ruth
Ruth
Posted: 9 years ago

This sounds like another one of your yummy crockpot dinners which will be on my menu this week … may I ask what size crockpot you used for this recipe? Hope you feel better soon, or at least are over the worst of it. thanks again, Ruth 🙂

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Ruth
Posted: 9 years ago

I think my crockpot is a 6 quart one. Thanks, but still not feeling quite myself yet. Hoping I’ll be over this soon. 🙂

0
Reply
Dianne
Dianne
Reply to  Joanna Cismaru
Posted: 9 years ago

Oh Boy ! Every time I get the flu shot, I seem to get sick..Noit nice and can,t figure it out !..Jo you better get out the Chicken Soup ! Get better quick!

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Dianne
Posted: 9 years ago

Thanks Dianne, finally feeling better today, not back to 100% but getting there. 🙂

0
Reply

sidebar

Headshot of Joanna Cismaru

Hey there!

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

Read More
Collage of recipe ebooks
Subscribe

Get our FREE recipe eBook + weekly newsletter!

Loading

Pasta Favorites

baked mac and cheese in a black cast iron skillet.
45 mins

Baked Mac And Cheese

freshly made crack chicken penne with a wooden spoon in a skillet.
40 mins

Crack Chicken Penne

chicken pot pie pasta in a white serving bowl with a wooden serving spoon.
50 mins

Chicken Pot Pie Pasta

freshly made one pot pasta in a dutch oven.
20 mins

One Pot Pasta

tomato spinach chicken pasta in a white bowl.
30 mins

Tomato Spinach Chicken Pasta

homemade hamburger helper lasagna from scratch in a skillet.
30 mins

One Pot Hamburger Helper Lasagna

baked feta pasta in a white bowl garnished with fresh basil.
50 mins

Baked Feta Pasta (Tik Tok Pasta)

sideview shot of chicken fajita pasta in a white bowl with a fork inside
45 mins

Chicken Fajita Pasta

side close up shot of swedish meatball pasta in a beige braised garnished with parsley
30 mins

Swedish Meatball Pasta

overhead shot of a bowl of haluski
40 mins

Haluski (Cabbage and Noodles)

A stack of cookbooks
Grab a copy!

My Cookbooks

Order Now: Amazon | Indigo | Barnes & Noble | Indie Bound | Books-A-Million

Dinner Favorites

smothered pork chops in a skillet garnished with parsley.
1 hr 15 mins

Smothered Pork Chops

a wooden spoon lifting a salisbury steak out of the skillet
30 mins

Salisbury Steak

beef lo mein in a black wok.
30 mins

Beef Lo Mein

side shot of beef and broccoli in a skillet
15 mins

Easy Beef and Broccoli Stir Fry

shepherd's pie in a skillet with a serving taken out of it.
1 hr 25 mins

Skillet Shepherd’s Pie

a serving spoon inside a skillet with chicken broccoli rice casserole.
30 mins

One Pot Cheesy Chicken Broccoli Rice Casserole

side view shot of two italian stuffed peppers in a bowl
2 hrs 30 mins

Italian Stuffed Peppers

side view shot of a bowl with a scoop of spaghetti bolognese in it
40 mins

Spaghetti Bolognese

Facebook
Instagram
Pinterest
YouTube
TikTok
Visit our Other Site: Craving Home Cooked

Explore

Recipes
Cookbooks
About Jo
Contact

Legal

Privacy Policy
Accessibility
Disclaimers
© 2023 Jo Cooks
Site Credits
Designed by Melissa Rose Design Developed by Once Coupled
Back to Top
wpDiscuz