Oatmeal Raisin and White Chocolate Cookies
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 
Author: Joanna Cismaru
Ingredients
  • 3/4 cup melted butter
  • 1 cup of flour
  • 3 cup of old fashioned oats
  • 1 cup of brown sugar
  • 1/2 cup of sugar
  • 1 tsp Cinnamon
  • 1 tsp vanilla extract
  • 1/4 cup of milk
  • 1 large egg
  • 1/2 tsp baking soda
  • 1 cup of raisins
  • 1 cup of white chocolate
  • 1/2 cup of pecans optional
Instructions
  1. Preheat oven to 350 F degrees.
  2. Combine butter, brown sugar, sugar, milk, egg and vanilla and mix until light and fluffy.
  3. In a large bowl, combine all the dry ingredients together, excluding raisins, chocolate and pecans and add the wet ingredients. Mix well, and add the raisins, chocolate and pecans.
  4. Drop by tablespoons onto a greased baking sheet, or a sheet with a silpat on it.
  5. Bake for 12 to 15 min or until golden around the edges.
  6. Cool on wire racks.