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Banana and Nutella Rolls

Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Servings: 6
Author: Joanna Cismaru


  • 6 egg roll wrappers
  • 1 banana
  • 6 tbsp nutella
  • melted butter for brushing


  • Preheat oven to 400 F degrees.
  • Lay out the egg roll wrappers. Place a tablespoon of nutella on each egg roll wrapper.
  • Cut the banana in thirds and cut each third in half lengthwise. Place a piece on top of each egg roll wrapper.
  • Wrap the rolls as you would wrap egg rolls.
  • Brush each roll with a bit of butter. Place the rolls on a wire rack and place the wire rack on a cookie sheet. This ensures that they will be baked all around.
  • Bake for about 15 min until lightly golden.