These Maple Mustard Roasted Turkey Thighs are super juicy, delicious and a great alternative for roasting a whole turkey.
My turkey thighs were quite big, so one was big enough to feed 2 people. If thighs are smaller then check the internal temperature after about 1.5 hours.
You can always cook more turkey thighs if looking to serve more people.
You can strain the remaining liquid through a sieve and drizzle it over the turkey, or use it to make a gravy with it.
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
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