Go Back
+ servings
pizza monkey bread with a bowl of marinara sauce in the middle
Print Recipe Add to Collection
4.5 from 4 votes

Pizza Bubble Ring

Prep Time20 mins
Cook Time35 mins
Total Time55 mins
Servings: 20

Ingredients

  • 7 tbsp butter melted
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 2 cans 12 oz each Pillsbury refrigerated flaky original biscuits
  • 40 small slices pepperoni about 3 oz
  • 8 oz mozzarella cheese cut into 20 pieces
  • 1/4 cup grated Parmesan cheese
  • 1 1/4 cups pizza sauce heated

Instructions

  • Heat oven to 350°F.
  • Spray 12-cup fluted tube pan with cooking spray.
  • In small bowl, mix melted butter, Italian seasoning and garlic powder.
  • Separate 1 can of dough into 10 biscuits; press or roll each into 3-inch round. Place 2 pepperoni slices in center of each biscuit round. Top each with piece of mozzarella cheese. Bring dough up around filling; press edge to seal and shape each into ball. Roll in butter mixture; place 10 balls in pan.
  • Sprinkle dough balls with Parmesan cheese. Repeat with remaining can of biscuits, placing balls over balls in pan.
  • Bake 33 to 38 minutes or until deep golden brown. Cool 5 minutes. Gently loosen bread from sides of pan. Place large heatproof plate upside down over pan; turn plate and pan over. Remove pan.
  • Serve warm with warm pizza sauce for dipping.