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Beef and cheese Nachos with Chorizo sausage – cheesy, meaty, yummy! The perfect snack for a Super Bowl Sunday party.
- 1 lb ground beef
- 1/2 lb chorizo sausage chopped in small pieces
- 4 cloves garlic minced
- 1/2 tsp cumin
- 1/2 tsp chili powder
- salt to taste
- 1 bag tortilla chips
- 1 jalapeno pepper chopped
- 2 cups southwest cheese cheddar, mozzarella, monterey jack cheese, seasoned with chipotle and chili peppers
Preheat oven to 500 F degrees.
In a large skillet cook the ground beef until it's no longer pink. Add cumin, chili powder, salt and mix.
Add garlic and chorizo sausage and cook for another 5 minutes.
On a pizza tray start with a layer of nachos. Top with half the meat mixture and top 1 cup of cheese and half the jalapeno pepper. Repeat with another layer of nachos, meat, cheese and jalapenos.
Bake for 5 to 10 minutes or until the cheese has melted.
Calories: 845kcal | Carbohydrates: 54g | Protein: 43g | Fat: 51g | Saturated Fat: 15g | Cholesterol: 124mg | Sodium: 1109mg | Potassium: 769mg | Fiber: 4g | Sugar: 1g | Vitamin A: 138IU | Vitamin C: 5mg | Calcium: 159mg | Iron: 6mg