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strawberry nutella wontons in a basket.
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4.80 from 5 votes

Strawberry Nutella Wontons

These Strawberry Nutella Wontons are a culinary revelation, marrying the sweet lushness of strawberries with the rich, creamy decadence of Nutella, all encased in a golden, crispy wonton. Each bite is a symphony of flavors and textures, a delightful dance of sweet and crunchy that’s impossible to resist.
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: nutella strawberry wontons
Servings: 14
Calories: 101kcal

Ingredients

  • 28 wonton wrappers
  • 28 teaspoons nutella
  • 1 cup strawberries cut up in small pieces
  • vegetable oil for frying
  • powdered sugar for sprinkling

Instructions

  • Lay out the wanton wrappers on the table and in the middle of each one drop a teaspoon of nutella and abut 1 tsp of strawberries.
  • Dip your finger in water and carefully run it across the edge of the wanton wrapper. Then carefully pull one half over the other, making a triangle and press the edge together, making sure the sides are sealed properly. Take the two sides and bring them up and wrap them over each other, using more water if necessary.
  • Heat the oil on medium to high heat. It needs to reach about 375℉.
  • Fry the wantons a few at a time, for about 2 to 3 minutes each.
  • Sprinkle with powdered sugar and enjoy.

Notes

  1. Wonton Wrappers: You can typically find wonton wrappers in the refrigerated section of your grocery store, usually near tofu and other specialty items. If unavailable, egg roll wrappers cut into smaller squares can be a suitable substitute.
  2. Nutella: Feel free to be generous with the Nutella, but be careful not to overstuff as it could cause the wontons to burst during frying.
  3. Sealing the Wontons: Ensure the edges are well-sealed to avoid leakage. A touch of water or egg wash can assist in sealing the wrappers effectively.
  4. Frying Temperature: Maintaining a consistent oil temperature is crucial for achieving the perfect crispness. Utilize a cooking thermometer to monitor the oil temperature accurately.
  5. Serving Suggestion: These wontons are best enjoyed immediately while they are warm and crispy. Consider serving them with a scoop of vanilla ice cream for an extra treat!

Nutrition

Serving: 2wontons | Calories: 101kcal | Carbohydrates: 16g | Protein: 2g | Fat: 3g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Cholesterol: 1mg | Sodium: 90mg | Potassium: 69mg | Fiber: 1g | Sugar: 6g | Vitamin A: 4IU | Vitamin C: 6mg | Calcium: 19mg | Iron: 1mg