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Pretzels and Bagels Made from Pizza Dough
Pretzels and Bagels Made from Pizza Dough - no more fussing in the kitchen to make complicated pretzel dough, these pretzels are made with easy pizza dough.
- 1/2 pizza dough
- 1 egg for egg wash
- salt for sprinkling, optional
Preheat oven to 450 F degrees.
Cut the pizza dough into 4 equal pieces.
Roll each piece either into a pretzel shape or bagel shape.
Place the pretzels on a baking sheet and let double in size, for about 45 minutes to an hour.
Brush the pretzels with the egg wash and sprinkle with salt if preferred. You can sprinkle with poppy seeds or sesame seeds as well.
Bake for about 15 to 20 minutes or until nice and golden brown.
Serving: 1bagel | Calories: 256kcal | Carbohydrates: 47g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 41mg | Sodium: 722mg | Potassium: 15mg | Fiber: 1g | Sugar: 6g | Vitamin A: 59IU | Calcium: 6mg | Iron: 3mg