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4.67 from 3 votes

Pretzels and Bagels Made from Pizza Dough

Pretzels and Bagels Made from Pizza Dough - no more fussing in the kitchen to make complicated pretzel dough, these pretzels are made with easy pizza dough.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Bread, Side Dish
Cuisine: American
Keyword: bagels, pizza dough, pretzels
Servings: 4
Calories: 256kcal


  • 1/2 pizza dough
  • 1 egg for egg wash
  • salt for sprinkling, optional


  • Preheat oven to 450 F degrees.
  • Cut the pizza dough into 4 equal pieces.
  • Roll each piece either into a pretzel shape or bagel shape.
  • Place the pretzels on a baking sheet and let double in size, for about 45 minutes to an hour.
  • Brush the pretzels with the egg wash and sprinkle with salt if preferred. You can sprinkle with poppy seeds or sesame seeds as well.
  • Bake for about 15 to 20 minutes or until nice and golden brown.


Serving: 1bagel | Calories: 256kcal | Carbohydrates: 47g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 41mg | Sodium: 722mg | Potassium: 15mg | Fiber: 1g | Sugar: 6g | Vitamin A: 59IU | Calcium: 6mg | Iron: 3mg