Go Back
+ servings
overhead shot of 3 steaks in a marinade in a ziploc bag
Print Recipe Add to Collection
4.36 from 17 votes

Best Steak Marinade

I promise this is the Best Steak Marinade you'll try! The balance of salt, tang, herb, and a touch of sweetness is the perfect way to treat your favorite steaks. When you're serving up a special meal, it deserves to be a guaranteed flavor bomb.
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Marinade
Cuisine: American
Keyword: steak marinade
Servings: 6
Calories: 137kcal

Ingredients

Instructions

  • Whisk all the ingredients together. Pour over your steak(s) of choice in a sealable freezer bag and let the steaks marinate for two hours to overnight.

Notes

  1. You can make a big batch of this marinade and keep it on hand for whenever you need to marinate some protein. Keep this marinade in an airtight container in the fridge for 2-3 weeks.
  2. You can also keep the marinade in the freezer. If it's already in the bag with the steak, it will keep for 3 months. If you're storing the marinade on its own, you can freeze it up to 9 months. It it thaw overnight in the fridge if it's paired with meat, or it can thaw at room temperature if it's alone.

Nutrition

Calories: 137kcal | Carbohydrates: 7g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Sodium: 470mg | Potassium: 129mg | Fiber: 1g | Sugar: 4g | Vitamin A: 27IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg