This Fiesta Chicken Skillet Cobbler will rock your world, well at least your dinner! It's cheesy and delicious but also loaded with veggies and topped with an impossibly easy crust!
You can use chicken thighs if you prefer.
This skillet I used is 10 1/2".
If you don't want pre-made biscuit mix then use 1 1/2 cups all-purpose flour, 2 tsp baking powder, 1/2 tsp salt, 2 tbsp of shortening or melted butter instead.
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
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