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Mini Caprese Salad Bites
Mini Caprese Salad Bites - a most delicious salad served in a most elegant way. The perfect appetizer for a party, or just simply because!
- 1 cup balsamic vinegar
- 2 cups bocconcini cheese I used mini bocconcini
- 2 cups cherry tomatoes
- 1 bunch basil fresh
- 1/2 tsp salt or to taste
- 1/4 tsp pepper or to taste
In a small skillet add the balsamic vinegar and cook over medium heat until it reduced to less than half and thickened. Make sure you stir occasionally. It should only take about 5 to 10 minutes, depending on the amount you're reducing.
Take a toothpick and on it stick a bocconcini, a basil leaf and a cherry tomato. Repeat with remaining ingredients.
Season with salt and pepper.
Using a teaspoon drizzle some of the balsamic reduction onto each appetizer.
- Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
Calories: 65kcal | Carbohydrates: 4g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 116mg | Potassium: 77mg | Sugar: 3g | Vitamin A: 155IU | Vitamin C: 5.8mg | Calcium: 69mg | Iron: 0.3mg