Slow Cooker Chicken Cacciatore

5 from 6 votes

Slow Cooker Chicken Cacciatore

This Slow Cooker Chicken Cacciatore is a fuss-free, flavorful meal that's perfect for any day of the week. Imagine tender chicken thighs, slowly cooked with bell peppers, mushrooms, onions, and garlic, all simmering in a rich tomato sauce spiced with oregano, basil, and a hint of red pepper flakes. Simply set your slow cooker in the morning, and come dinner time, you'll have a delicious, comforting dish that's great over pasta or rice.

Prep Time15

Cook Time6

Total Time6 15

Course: Dinner

Cuisine: American, Italian

Keyword: chicken cacciatore, crockpot chicken cacciatore, slow cooker chicken cacciatore

Servings:

Calories: 255kcal

Author: Joanna Cismaru

Equipment

6-Quart Programmable Slow Cooker

Ingredients

6 chicken thighs boneless, skinless
salt and pepper to taste
2 tablespoons olive oil
1 large onion sliced
2 medium bell peppers sliced, any color
3 cloves garlic minced
28 ounces crushed tomatoes 1 can
½ cup chicken broth low sodium
1 teaspoon dried oregano
1 teaspoon dried basil
½ teaspoon red pepper flakes optional
8 ounces sliced mushrooms
¼ cup capers drained
fresh parsley chopped

US Customary - Metric

Instructions

Season the chicken thighs with salt and pepper on both sides and add it to the slow cooker.
Add the olive oil, onion, bell peppers, garlic, crushed tomatoes, chicken broth, dried oregano, dried basil, red pepper flakes and mushrooms to the slow cooker. Gently toss.
Cover and cook on low for 4-6 hours, or until the chicken is tender and cooked through.
About 30 minutes before serving, add the capers (if using) to the slow cooker. Stir to combine.
Taste and adjust seasoning if necessary. Serve the chicken cacciatore garnished with fresh parsley. Serve over pasta or rice.

Video

Notes

Adjusting Sauce Acidity: If you find the tomato sauce a bit too acidic, a small sprinkle of sugar can balance it out. Just add it gradually and taste as you go until you reach the perfect balance.
Cooking Time Variability: Keep in mind that the cooking time might vary slightly based on your slow cooker model. Start checking the chicken for doneness around the 4-hour mark.
Freezing and Reheating: This dish freezes really well. Cool it completely and store in freezer-safe containers. Reheat gently on the stovetop or in the microwave for a quick, delicious meal.
Serving Suggestions: Serve over your choice of pasta, rice, or even mashed potatoes. For a low-carb option, try serving it over cauliflower rice or zucchini noodles.

Nutrition