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chicken fajita sandwich cut in half and stacked on a cutting board
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4.84 from 6 votes

Chicken Fajita Sandwiches

Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Servings: 4
Author: Jo


  • chicken fajitas click for recipe
  • 8 slices of your favorite bread
  • 4 thicker slices of havarti cheese
  • salsa optional
  • sour cream optional


  • Heat the panini maker. If you don't have a panini maker, you could use a pan with a little bit of butter and brown the sandwich on each side.
  • Lay out 4 slices of the bread on your work surface. Divide the fajita mixture in 4 and top each slice with the chicken fajita mixture. Place a slice of cheese on top of the chicken fajitas then finally the other slice of bread.
  • Place the sandwich in the panini maker and grill for about 3 or 4 minutes, or until cheese has melted and you have grill marks.
  • Serve with salsa or sour cream if preferred.


Total time includes time for making the chicken fajitas.