This Turkey Breast is wet-brined overnight, for maximum flavor and moisture, basted in butter then roasted to perfection. This Brined Roast Turkey Breast is what Thanksgiving dreams are made of!Brined Roast Turkey Breast To brine or not to brine, that is the question. I'll be the first to tell you that I lived pretty much my whole life without ever brining my turkeys. Once I did, I realized that brining is the way to go, especially if you're brining with something flavorful. ... continue reading...
Spinach Ricotta Brunch Bake
This Spinach Ricotta Brunch Bake recipe is the perfect casserole to make for your weekend brunch. This is a dish that can be made ahead and will surely impress your guests.Spinach Ricotta Brunch Bake In our family, cheese pies are huge. We could eat them for breakfast, lunch and dinner! But sometimes I just want to kick it up a notch and the best way to do that is to add bacon, of course. However this is closer to a spanakopita rather than a cheese pie. To this gorgeous pie I added more ... continue reading...
Brandy Glazed Carrots
Brandy glazed carrots - scrumptious baby carrots in a delicious light brandy sauce, perfect side dish to your holiday dinner. Incredibly easy to make and ready in only 20 minutes!Brandy Glazed Carrots With so many things happening during the holidays, it's great to have easy recipes such as these brandy and honey glazed carrots that are fuss-free and a perfect side dish. They're cooked all in one skillet and you end up with tender, sweet glazed carrots every single time. ... continue reading...
Deviled Eggs
These Classic Deviled Eggs are devilishly delicious and perfect for an appetizer. Their simplicity makes them ideal for every occasion, yet elegant enough for the big holidays!Deviled Eggs Deviled eggs are one of my favorite appetizers and this is my favorite recipe. It's a classic deviled egg recipe, but it still is one of the best out there. Deviled eggs are a great appetizer because they really are perfect for any occasion, plus they're a favorite at Easter. ... continue reading...
Italian Skillet Pull Apart Bread
This Italian Skillet Pull Apart Bread is incredibly easy to make using frozen bread rolls, rolled in an Italian herbed melted butter and sprinkled with cheese. Only 4 ingredients, a lot of fun to make, more fun to eat and so delicious!Pull Apart Bread My dear readers, through this blog I aim to bring to you a variety of different recipes and not get stuck on certain things. That's just not who I am. So today I bring to you these skillet baked rolls buttered and seasoned with Italian ... continue reading...
