I’ve just made lasagna roll ups for the first time and I have to tell you this is the easiest way you can make lasagna. Not only do they look incredibly adorable, but they are also very delicious.
I’m sure everyone has their favorite lasagna recipe, but this is my easy recipe that I use whenever I am in the mood for lasagna. So whether you make it as a regular lasagna, or lasagna roll ups, this recipe is very easy to make, mostly because the ingredients are not fancy and are ingredients almost anyone has in their pantry.
I remember the first time I made lasagna, it was many many years ago and I had to make it for a party I was having and for some reason I decided that lasagna was perfect. Well I remember my kitchen was such a mess, sauce everywhere, lasagna noodles everywhere, mozzarella cheese everywhere. It was not fun cleaning that kitchen. I think maybe this is the reason some people may avoid making lasagna, a dirty kitchen.
I think I have improved over the years, and I have it down to a science now. Cook the lasagna noodles first, while they’re cooling, make the sauce, and while the sauce is simmering, make the filling. It works for me and I can keep the kitchen clean as I’m cooking. Sort of, every once in a while my husband comes and does some dishes.
Regardless of how you make lasagna, it’s a dish that’s been around for a long a time, and it’s a favorite among many.