Biggest Loser Pancakes

Biggest Loser Pancakes

I have to tell you I was very skeptical when I read this recipe.

Very skeptical.

How could you not be, rolled oats? Cottage cheese? But I was also very curious to see if these pancakes would actually turn out great and if it would actually taste like a pancake. We all know what a pancake should taste like and we all love a great pancake.

So to make a long story short, these pancakes were phenomenal. If I wouldn’t have known the ingredients that went in them, I would have never believed it. They look like a regular pancake, maybe more like a whole wheat pancake, but they sure don’t taste like you’re cutting calories here. Simply phenomenal!

Even my extremely picky husband ate them and loved them. This is my new staple recipe for pancakes. So good.

Biggest Loser Pancakes

Recipe source The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC’s Hit Show

Biggest Loser Pancakes

Prep Time: 2 minutes

Cook Time: 10 minutes

Total Time: 12 minutes

Yield: 9 pancakes

Serving Size: 3 pancakes

Calories per serving: 220

Fat per serving: 3.3g

Biggest Loser Pancakes

Ingredients:

  • 6 egg whites
  • 1 cup rolled oats, dry
  • 1 cup cottage cheese
  • 2 tsp sugar
  • 1 tsp cinnamon
  • 1 tsp vanilla

Instructions:

  1. Add all ingredients to a blender and blend until smooth.
  2. Heat a large non-stick skillet and spray with non-stick cooking spray, or use a non stick pan. For each pancake pour 1/4 cup of the batter, I made 3 pancakes at a time in my large skillet. Flip when they start to bubble and cook until golden brown.
  3. Repeat with remaining batter.
  4. Serve with some powdered sugar and some fresh berries.

Notes

Calories based on calorie count. Calories may vary based on products and brands used. Other nutritional information: Total Carbs: 25.3 g Fiber: 3.2 g Sugar: 4 g Protein: 21.2 g

http://www.jocooks.com/healthy-eating/biggest-loser-pancakes/

Enjoy!

Comments

  1. Is the egg whites from the egg itself or have you ever used the egg white beater from the carton? Just wondering if it’s the same amount of egg white.

  2. These are absolutely delicious! Although, I still put warm maple syrup on mine :) .

  3. Oh my goodness! I love this. . I am so going to give this a try! Love finding low fat, healthier alternatives! I also love this font on your blog. . may I ask what font this is?

    • I have lots of healthy recipes here, hope you give them a try. For the title I’m using MurialScript and for the body it’s a weird font and it’s called 23BD3F_0_0.

  4. no fat gram in the nutritional

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