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4.6 from 5 votes

The Ultimate Blue Cheese Buffalo Wings

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By: Joanna Cismaru 6 Comments

This post may contain affiliate links. Please read my disclosure policy.

These are the Ultimate Blue Cheese Buffalo Wings with a chunky blue cheese dip. This is truly the perfect snack for the upcoming Big Game! Plus, these wings are baked, not fried and they’re super crispy!

This post is brought to you in partnership with Litehouse, Inc.! Although I’ve been compensated for my time, all opinions are 100% my own.

When it comes to the big game, wings are the ideal snack which is why I have for you THE ULTIMATE BLUE CHEESE BUFFALO WINGS with my special blue cheese dip, both made with Litehouse Chunky Blue Cheese dressing. Did you know Litehouse dressings are refrigerated, taste incredible and are made without artificial colors, flavors or preservatives! Follow @litehousefoods for lots more. #LitehouseFoods

Chicken wings are the ultimate party food which is why they’re so perfect for the Big Game. I made these wings extra special by brushing them with some Litehouse Chunky Blue Cheese dressing to give them extra blue cheese flavor, then I served these with my special baked blue cheese dip. While there may be some friendly competition when it comes to the preferred wing dip (ranch vs blue cheese), I’m more of a blue cheese fan for my wings. What’s your favorite dip?

I can never make enough chicken wings, they go way too fast, so you might want to double this recipe. And double the dip too because it’s also great with carrots, celery sticks or some tortilla chips.

When it comes to the big game, wings are the ideal snack which is why I have for you THE ULTIMATE BLUE CHEESE BUFFALO WINGS with my special blue cheese dip, both made with Litehouse Chunky Blue Cheese dressing. Did you know Litehouse dressings are refrigerated, taste incredible and are made without artificial colors, flavors or preservatives! Follow @litehousefoods for lots more. #LitehouseFoods

A long time ago, I used to never make wings at home because I hated the idea of frying them, but then I baked them and realized how easy they are to make. If you line your baking sheet with a silpat or parchment paper, you don’t even have any dishes to wash. If you’re worried about them not being crispy, don’t, because they come out perfectly crispy every single time.

When it comes to the big game, wings are the ideal snack which is why I have for you THE ULTIMATE BLUE CHEESE BUFFALO WINGS with my special blue cheese dip, both made with Litehouse Chunky Blue Cheese dressing. Did you know Litehouse dressings are refrigerated, taste incredible and are made without artificial colors, flavors or preservatives! Follow @litehousefoods for lots more. #LitehouseFoods

If you’re like me, you won’t need a special occasion like the Big Game to make these blue cheese buffalo wings, so make this your project this weekend and enjoy them.

Blue cheese dip with tortilla chips, celery and carrots alongside a plate of hot wings

Check out the store locator at Litehousefoods.com to see where you can buy Litehouse Chunky Blue Cheese dressing. If you prefer ranch with your wings, look for Litehouse Homestyle Ranch dressing.

I hope you give Litehouse Chunky Blue Cheese dressing a try because it’s so delicious on salads, dips, hamburgers or sandwiches, and it has no artificial colors, flavors or preservatives.

Litehouse Chunky blue cheese jars

If you guys love this recipe, and most importantly make it yourselves, please let us know. Leave a comment below and rate this recipe or take a picture and tag it #jocooks on Instagram so we can see it. I always love to see what you guys come up with!

Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.

side view shot of a hand dipping a buffalo wing into the blue cheese dip. the bowl is surrounded by tortilla chips, carrot sticks and celery slices.
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4.60 from 5 votes

Buffalo Blue Cheese Wings

Prep 10 minutes
Cook 50 minutes
Total 1 hour
Rate Recipe
These are the Ultimate Blue Cheese Buffalo Wings with a chunky blue cheese dip. This is truly the ultimate snack for the upcoming Big Game! Plus, these wings are baked, not fried and they're super crispy!
8

Ingredients

Wings

  • 2 pounds chicken wings
  • ½ teaspoon salt (or to taste)
  • 1 teaspoon pepper (or to taste)
  • ¼ cup Lighthouse Chunky Blue Cheese Dressing
  • ¼ cup buffalo sauce

Blue Cheese Dip

  • 1 cup Lighthouse Chunky Blue Cheese Dressing
  • ½ cup whipped cream cheese
  • 1 cup provolone (shredded)
  • ½ cup blue cheese (crumbled)

Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.

Instructions 

Wings

  • Preheat your oven to 425 F degrees. Line a baking sheet with parchment paper.
  • Wash and pat dry the chicken wings and place them in a large bowl. Season them with salt and pepper and toss well.
  • Arrange the wings in a single layer on the prepared baking pan. Bake for 20 minutes then brush them generously with Litehouse Chunky Blue Cheese Dressing. It's not necessary to brush them on both sides, also it's not necessary to turn the wings over, they will be crispy on both sides.
  • Place the wings in the oven for another 20 minutes or until they are dark golden brown, you'll notice the skin will be very crispy.
  • Transfer the wings to a large bowl and pour the buffalo sauce over them, then toss well. Make sure you do this while they are still warm.

Blue Cheese Dip

  • While the wings are in the oven you can start preparing the dip by dumping all the dip ingredients together into a medium size bowl and stirring everything together.
  • Transfer the dip to a smaller baking dish (make sure it's oven safe) and bake (in the preheated oven @ 425F) for 10 minutes or until the cheese is bubbly.
  • Serve the wings with dip, alongside veggies, such as carrots or celery sticks and tortilla chips.

Video

Notes

  1. My wings already came pre-cut into wingettes and drumettes, but if they are not, remove the wing tip then cut them vertically through the joint. Discard the wing tip. 
  2. All ovens are different so if your wings aren't golden and crispy after 40 minutes, turn the broiler on and broil them for about 3 more minutes, watching them carefully as they could burn quickly. If your oven has a roast function, you can use the roast function and roast the wings at 375 F for 20 minutes, brush them with the blue cheese dressing then bake for another 10 minutes. After 30 minutes they should be golden brown and crispy.

Nutrition Information

Calories: 446kcal (22%)Carbohydrates: 2g (1%)Protein: 19g (38%)Fat: 39g (60%)Saturated Fat: 10g (63%)Polyunsaturated Fat: 5gMonounsaturated Fat: 12gCholesterol: 92mg (31%)Sodium: 998mg (43%)Potassium: 169mg (5%)Sugar: 1g (1%)Vitamin A: 435IU (9%)Vitamin C: 0.4mgCalcium: 199mg (20%)Iron: 0.7mg (4%)
© Author Joanna Cismaru

Notice: Nutrition is auto-calculated for your convenience. Where relevant, we recommend using your own nutrition calculations.

side view shot of a hand dipping a buffalo wing into the blue cheese dip. the bowl is surrounded by tortilla chips, carrot sticks and celery slices.

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Nutrition Facts
Buffalo Blue Cheese Wings
Amount Per Serving
Calories 446 Calories from Fat 351
% Daily Value*
Fat 39g60%
Saturated Fat 10g63%
Polyunsaturated Fat 5g
Monounsaturated Fat 12g
Cholesterol 92mg31%
Sodium 998mg43%
Potassium 169mg5%
Carbohydrates 2g1%
Sugar 1g1%
Protein 19g38%
Vitamin A 435IU9%
Vitamin C 0.4mg0%
Calcium 199mg20%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.

Looking for more recipes with Litehouse dressings? Try this Warm Kale Salad with Roasted Butternut Squash, perfect for this time of year.

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Joanna Cismaru

Joanna Cismaru

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

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6 Comments
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Albert Bevia
Albert Bevia
Posted: 4 years ago

That chunky blue cheese dip…wow, I could eat that by the spoonful! love that you baked the wings and not fried them, yet they look so crispy! another great recipe 🙂

0
Reply
Arelia Miller
Arelia Miller
Posted: 4 years ago

THANK YOU FOR THE WONDERFUL RECIPE. WILL BE SAMPLING THE RECIPE SUPER BOWL WEEKEND. FAMILY LOVE IT. IT WILL BE A KEEPER FOR FAMILY HOILDAY MEALS. A GREAT APPETIZERS. THANK YOU JO.

0
Reply
Britteny D
Britteny D
Posted: 4 years ago

5 stars
I have an air fryer, and I’m wondering do you think this would work in the air fryer?

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Britteny D
Posted: 4 years ago

Oh I don’t have one, but I don’t see why not, best to read the manual for instructions on how to.

0
Reply
Christina
Christina
Posted: 4 years ago

5 stars
Oh wow, that dip and those wings look absolutely incredible! Can’t wait to give these babies a try!

0
Reply
Joanna Cismaru
Joanna Cismaru
Author
Reply to  Christina
Posted: 4 years ago

Thank you! Let me know how you like them. 🙂

0
Reply

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Hey there!

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

Read More
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