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Home / Recipes
5 minutes
4.67 from 6 votes
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Pumpkin Pie Spice

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  • 55
by: Joanna Cismaru
10.26.20

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pin for pumpkin pie spice.

This Pumpkin Pie Spice recipe takes all the guesswork out of making the perfect pumpkin goodies! Made with a handful of simple spices, this is the ideal blend for pie, baked goods or lattes!

a white bowl with freshly made pumpkin pie spice.

This is the perfect spice blend for fall! I find it necessary to keep a separate jar of pumpkin pie spice in the pantry at all times, because I LOVE to bake! Requiring only a handful of spices you’ll most likely have on hand in your pantry, this blend is extremely versatile and can be used in a ton of dishes.

Why Make Your Own

  • Sought After Spice Blend
  • Versatile
  • Uses Simple, Pantry Staple Spices
  • Ideal For Fall
  • Save Money

A simple blend of ground spices that are absolutely necessary when it comes to making the classic pumpkin pie and the ever popular pumpkin spice latte! When the leaves hit the ground and the pumpkins are in abundance, you’ll definitely want to have this mixture on hand.

Ingredient Notes

overhead of ingredients needed to make pumpkin pie spice.

Believe it or not, pumpkin pie spice blend can actually differ by manufacturer. However, here’s my blend that only requires 5 ingredients.

  • Cinnamon – ground
  • Ginger – ground
  • Nutmeg – ground
  • Allspice – ground
  • Cloves – ground

How To Make Pumpkin Pie Spice

process shots showing how to make pumpkin pie spice.

It couldn’t get any easier!

  1. Mix all the ingredients together and store in an airtight container or jar.

FAQs & Expert Tips

FAQs

What Can I Use This Spice Blend For?

Of course this recipe can be used for the ever popular holiday classic – pumpkin pie, but I don’t think this is a one use spice blend, no no! This aromatic blend can be used in a variety of yummy pumpkin dishes.

What’s The Difference Between Apple Pie Spice and Pumpkin Pie Spice?

These spice blends both typically contain a mixture of allspice and other spices that are similar in flavor. Pumpkin pie spice usually blends allspice with cinnamon, ginger, nutmeg and cloves, whereas, apple pie spice is usually heavier on the cinnamon, with hints of allspice and nutmeg.

Can’t I Just Use Those Spices Separately?

The best part about having all of these spices combined is the convenience! You can save time (and storage space) by having all of the pumpkin pie spice in a handy little container to grab whenever you need!

overhead of pumpkin pie spice in a bowl with a red tsp in it.

Expert Tips

  • If you ever have a recipe that calls for allspice and you’re all out, use this pumpkin spice in its place! Since it does contain allspice, it can make a great substitute in recipes.
  • Pumpkin pie spice can be used in a wide variety of baking dishes, but most importantly, pumpkin spice lattes which I’ve included a recipe below just for you.

How To Make A Pumpkin Spice Latte

pumpkin pie spice latte in a glass cup.

When fall hits, the leaves drop, the scarves come out and the line at your local coffee shop is FULL of people wanting the long awaited pumpkin spice latte. Skip the lines and save your money, this is going to be the only recipe you ever need to recreate that delicious drink at home! Move over Starbucks! A new pumpkin spice is in town.

  1. Start by heating milk (You can use whole, 2%, skim, or dairy-free milk. Coconut or almond milk would be delicious), canned pumpkin, sugar, pumpkin pie spice, and vanilla extract on the stove.
  2. Next, combine your pumpkin spice milk mixture with your choice of strong coffee or shot of espresso. Finally, top with whipped cream and a sprinkle of pumpkin pie spice. Simple, quick, and no coffee shop lines.

How to store

Store this spice blend in an airtight container or jar in your pantry for up to 1 year.

a white bowl with pumpkin pie spice and a red tsp in it.

More Related Recipes

  • Classic Pumpkin Pie
  • Pumpkin Sausage Pasta
  • Roasted Cashew Latte Bark
  • Moroccan Spice Blend
  • Tomato Basil Salad
  • Pumpkin Cinnamon Rolls

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a white bowl with freshly made pumpkin pie spice.

Pumpkin Pie Spice

4.67 from 6 votes
Prep: 5 mins
Cook: 0 mins
Total: 5 mins
Author: Joanna Cismaru
Serves: 21
Print Pin Rate
This Pumpkin Pie Spice recipe takes all the guesswork out of making the perfect pumpkin goodies! Made with a handful of simple spices, this is the ideal blend for pie, baked goods or lattes!

Ingredients

  • 3 tablespoon cinnamon ground
  • 1 tablespoon ginger ground
  • 2 teaspoon nutmeg ground
  • 1 1/2 teaspoon allspice ground
  • 1 teaspoon cloves ground
US Customary – Metric

Instructions

  • Mix all the ingredients together and store in an airtight container or jar up to 1 year.

Recipe Notes

  1. If you ever have a recipe that calls for allspice and you’re all out, use the pumpkin pie spice in its place! Since it does contain allspice, it can make a great substitute in recipes.

Nutrition Information:

Serving: 0.5tspCalories: 5kcalCarbohydrates: 1gProtein: 1g (2%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 1mgPotassium: 5mgFiber: 1g (4%)Sugar: 1g (1%)Vitamin A: 3IUVitamin C: 1mg (1%)Calcium: 12mg (1%)Iron: 1mg (6%)
Course:Spice
Cuisine:American
Keyword:pumpkin pie spice
Tried this recipe? Rate it belowtag @jocooks on instagram and hashtag it #jocooks!
  • 55

Meet Joanna Cismaru

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

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Joanna Cismaru

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I'm Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts.

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