This is such a simple recipe and so delicious. Fettuccine Alfredo was invented by a Roman restaurateur called Alfredo, who became famous for serving it with a gold fork and spoon. Well I didn’t serve with a gold fork and spoon, but it was fantastic nonetheless. I also wanted to add some extra protein to the dish and I added some chicken breast.
This is the perfect kind of dish to serve on a busy week night because it literally took me 20 minutes to prepare and it was so creamy and delicious.